515 Work Street
696 4th St
427 Capitola Ave
6965 Highway 9
1016 Cedar St
365 Calle Principal
Segura Viudas Brut Reserve Spain (Split)
$8.50 |
Borgo Macredo, Prosecco Italy (Split)
$9.50 |
Coppola "Sofia" Blanc de Blanc Monterey County
$30.00 |
Ruffino, Prosecco Italy
$35.00 |
J Vineyards "Cuvee 20" Russian River
$39.00 |
Perrier Jouet, Grand Brut Champagne
$79.00 |
El Coto Rose, Rosado, 2010, Spain 375ml
$13.00 |
Caymus, "Conundrum" California, 2008 (Split)
$15.00 |
Protea, Chenin Blanc, South Africa, 2012
$26.00 |
Umani Ronchi, Verdicchio, 2010
$27.00 |
Bersano, Moscato D'asti, Italy, 2010
$28.00 |
Chapoutier,"Belleruche" Rose, Rhone Valley, 2012
$33.00 |
Kim Crawford, New Zealand, 2011
$30.00 |
Bernardus, Arroyo Seco, 2010
$32.00 |
Dawn's Dream, Carmel Valley, 2011
$39.00 |
Oyster Bay, New Zealand, 2012
$21.00 |
Lockwood, Monterey, 2010
$29.00 |
The Calling, "Dutton Ranch", Russian River, 2010
$39.00 |
Stags' Leap Winery, Napa 2010
$40.00 |
Bernardus, Monterey, 2009
$42.00 |
McIntyre, Santa Lucia Highlands, 2010
$44.00 |
Jordan, Alexander Valley, 2010
$45.00 |
Mer Soleil, "Silver", unoaked, SLH, 2010
$46.00 |
Rombauer, Carneros, 2010
$59.00 |
Parducci, "Small Lot Blend", Mendocino, 2009
$22.00 |
Brancott, New Zealand 2009
$24.00 |
Bernardus Pinot Noir, Carmel Valley, 2008
$39.00 |
Laetitia Estate, Arroyo Grande Valley, 2011
$39.00 |
David Bruce, Santa Cruz Mtns, 2007
$58.00 |
Belle Glos, Las Alturas, SLH, 2010
$60.00 |
Hogue, "Genesis", Columbia Valley, 2008
$25.00 |
Veramonte, "Reserva" Chile, 2008
$30.00 |
Sbragia, 'Home Ranch', Dry Creek, Sonoma 2008
$46.00 |
XY Zin, "Old Vine" Lodi, 2009
$28.00 |
Adelaida, Paso Robles, 2010
$32.00 |
Cosentino, Cigar Zin, 2011
$36.00 |
Seghesio, Sonoma, 2010
$42.00 |
Rutherford Ranch, Napa, 2010 (375ml)
$16.00 |
Josh Cellars, Sonoma, 2010
$27.00 |
Paul Dolan, "Organic", Mendocino, 2009
$30.00 |
Galante, Rancho Galante, 2006
$45.00 |
Mount Veeder, Napa, 2009
$48.00 |
Freemark Abbey, Napa, 2009
$60.00 |
Faust, Napa, 2009
$65.00 |
Jordan, Alexander Valley, 2008
$72.00 |
Stag's Leap, "Artemis", Napa, 2009.
$78.00 |
Rombauer, Napa, 2008
$84.00 |
Groth RSV, Napa 2007
$99.00 |
Rubicon, "Cask", Napa, 2008
$99.00 |
Caymus, Napa, 2009
$120.00 |
R.Mondavi, RSV Tokalon Vyd, Napa, 2009
$120.00 |
Rojo Tempranillo, Spain, 2008
$19.00 |
Colosi, Sicily, 2008
$21.00 |
Mount Nebo, Jordan, 2009
$24.00 |
Protocolo, Tempranillo, Spain, 2009
$25.00 |
Antinori, "Villa Red", Tuscan blend, 2008
$29.00 |
Rocca Delle Macie Chianti Classico, 2009
$29.00 |
Chateau Ksara, "Le Prievre," 2010
$30.00 |
Boutari, Naossa, Greece, 2008
$33.00 |
Chateau Musar , Lebanon, 2010
$37.00 |
Banfi, Rosso di Montalcino, 2010
$41.00 |
Antinori, Chianti Clso RSV, 2010
$55.00 |
Sartori Amarone, 2009
$75.00 |
Chateau Musar, Lebanon, 2001
$95.00 |
Banfi, Brunello di Montalcino, 2007
$105.00 |
Antinori, Tignanello, 2008
$165.00 |
Antinori, Solaia, Tuscany, Italy, 2005
$375.00 |
Sassicaia, Bolgheri, 1997
$495.00 |
Morgan, Syrah, Monterey, 2009
$30.00 |
Boete, Cabernet Franc Rsv, Carmel Valley, 2008
$45.00 |
Bernardus Marinus, Carmel Valley, 2006
$49.00 |
R. Strong, "Symmetry" Alexander Valley, 2009
$64.00 |
Flora Springs, Trilogy, Napa, 2007
$77.00 |
Quintessa, Rutherford, 2008
$149.00 |
Opus One, Napa Valley, 2009
$250.00 |
BV, Georges de Latour, Napa, 1997
$300.00 |
Warsteiner Pilsner, Germany
$6.50 |
Mythos Lager, Greece
$6.50 |
Primator Pils, Czech Republic, 500ml
$7.50 |
Almaza, Lebanon
$7.00 |
Ayinger, Brau-Weisse, 500ml
$7.50 |
Boont, Anderson Valley Amber Ale
$6.50 |
Sam Smith's IPA
$6.50 |
Villa White, Antinori, Italy
$9.00 | |
$25.00 |
Pinot Grigio, Salmon Creek
$8.50 | |
$25.00 |
Moscato D'oro, Riunite, Italy
$9.00 | |
$26.00 |
Greek White Blend, Elios, Greece
$10.00 | |
$24.00 |
Sauv. Blanc, Casa Silva, Chile
$9.50 | |
$26.00 |
JP Chenet, France
$7.50 |
Chenin Blanc, Beringer
$7.50 | |
$21.00 |
Chardonnay, Salmon Creek
$8.50 | |
$25.00 |
Mediterranean Rose La Vielle Ferme, Rhone Valley,
$8.50 | |
$25.00 |
Pinot Noir, Salmon Creek
$8.50 | |
$25.00 |
Chianti, Melini
$9.00 | |
$25.00 |
Greek Red Blend, Elios, Greece
$12.00 | |
$26.00 |
Merlot, Salmon Creek
$8.50 | |
$25.00 |
Malbec, Diseno, Argentina
$11.00 | |
$25.00 |
Nero d'Avola, Villa Pozzi, Sicily
$12.00 | |
$26.00 |
Garnacha/Syrah, Agoston, Spain
$10.00 | |
$21.00 |
Villa Antinori, Rosso, Italy
$13.00 | |
$29.00 |
Tempranillo, Tapena, Spain
$9.00 | |
$24.00 |
Cab. Sauvignon, Salmon Creek
$8.50 | |
$25.00 |
Cab. Sauvignon, Red Diamond
$10.00 | |
$27.00 |
Cab Shiraz, Penfolds "Rawsons"
$9.50 | |
$26.00 |
Chocolate Wine Liqueur
$6.00 |
Sandeman Founders RSV Port
$12.00 |
Jackson Triggs, Icewine , Niagara (300ml)
$39.00 |
Hummus with Pita Bread.
Labenese specialty made from Garbanzo beans, garlic, lemon, olive oil and a roasted sesame seed sauce.
$8.95 |
Tzaziki Sauce with Pita Bread
A Greek favorite made from Greek yogurt mixed with Persian cucumber, garlic and mint.
$8.95 |
Fried Calamari
Lightly battered Monterey Bay calamari served with spicy Marinara sauce.
$12.95 |
Grilled Jumbo Prawns
Marinated in olive oil, lemon, parsley, garlic and flame grilled served with lemon garlic Aioli.
$11.95 |
Spanakopita of Athens
Spinach, feta cheese, Greek olive oil, rolled in Phyilo Dough and baked.
$11.95 |
Smoked Salmon
Thinly sliced smoked salmon topped with capers, lemon, olive oil, feta cheese served with Crostini.
$13.95 |
Bruschetta de Napoli
Toasted Ciabata bread topped with fresh tomatoes, basil, garlic, and olive oil.
$8.95 |
Baba Ghanoug
Over roasted eggplant mixed with garlic, lemon, olive oil, Greek yogurt, served with pita bread.
$8.95 |
Dolmas
Stuffed grape leaves with rice, herbs, lemon and olive oil.
$8.95 |
Steamed Mussels and Clams
Fresh Mussels and Manila clams sautéed with garlic, fresh parsley, and white wine served with a Garlic Crostini.
$14.95 |
The Best Clam Chowder
Cup | $4.95 |
Bowl | $9.95 |
Soup of the Day
Cup | $4.95 |
Bowl | $8.95 |
Greek Salad
$11.95 |
Caesar Salad
$12.95 |
The Great Greek
$15.95 |
Grilled Roasted Vegetable Salad
$14.95 |
Dametra Insalate
$13.95 |
House Salad
$8.95 |
Pizza Mediterraneo
Artichoke harts, garlic, olives, tomatoes and feta cheese.
$12.95 |
Pesto Chicken
Chicken, homemade pesto, pine nuts and tomatoes.
$13.95 |
Pizza Tuscana
Homemade sausage, pepperoni, mushrooms, onions and olives.
$13.95 |
Margarita Del Sol
Roasted red and yellow bell peppers, eggplant, artichoke hearts, zucchini, mozzarella and goat cheese.
$14.95 |
Gyros
Seasoned lamb and beef, tomatoes, and lettuce wrapped in pita bread topped with Tzaziki sauce.
$11.95 |
Grilled Roasted Vegetables
Mushrooms, grilled eggplant, red bell peppers, zucchini, goat cheese, pesto sauce on focaccia bread
$13.95 |
Falafel Wrap
Deep fried garbanzo bean nuggets, tomatoes, lettuces, cucumbers, tahini sauce wrapped in our delicious Lavash bread.
$12.95 |
Jerusalem Kafta Kebab Wrap
Seasoned ground beef grilled to perfection served with onions, tomatoes, lettuce in a classic yogurt sauce wrapped in out delicious Lavash bread.
$14.95 |
All American Cheese Burger
Top sirloin meat, charbroiled with caramelized onion, served with French fries.
$13.95 |
Chicken Shawarma Sandwich
Marinated chicken in Lebanese spices, roasted and wrapped in flat bread served with lemon garlic Aioli.
$13.95 |
Fresh Mozzarella Sandwich
Fresh Mozzarella, roman tomatoes, fresh basil topped with extra virgin olive oil and fig balsamic vinegar.
$13.95 |
Salmon Burger Sandwich
Wild salmon burger, grilled, served with our special Dijon sauce, red onion, and tomatoes with a side of pasta salad.
$13.95 |
Lasagna Mama Mia
Layers of fresh pasta, homemade meat sauce, ricotta, parmesan, and mozzarella cheese.
$18.95 |
Shrimp and Crab Ravioli
Served in our homemade light pesto cream sauce topped with mozzarella and baked.
$16.95 |
Four Cheese Ravioli
Served in our homemade marinara sauce topped with mozzarella and baked.
$15.95 |
Spaghetti ala Bolognese
A classic dish from Bologna, tomato meat sauce, served over spaghetti.
$16.95 |
Artichoke Ravioli
In extra virgin olive oil, garlic herb sauce, topped with aged shaved parmesan.
$15.95 |
Dametra Pasta
Chicken, olives, sun dried tomatoes, capers and garlic served over spaghetti.
$18.95 |
Frutti di Mare
A house specialty made with mussels, clams, salmon, shrimp in a light garlic pinor grigio sauce over spaghetti, served with garlic ciabatta bread.
$23.95 |
Prawn Pasta a la Cream
Sauteed jumbo prawns, garlic, tomatoes, shallors, basil in our homemade cream sauce served over fettuccini.
$19.95 |
Greek Style Lamb Shank
Very tender lamb shank served over your choice of patato a gratin or rice pilaf and fresh vegetables.
$21.95 |
Lamb Shish Kebab
Marinated lamb, skewered and charboiled over open flame, served with rice pilaf and Greek salad.
$25.95 |
Grilled Salmon
Served over sautéed spinach, topped with saffron cream sauce with your choice of rice pilaf or potato a gratin.
$22.95 |
Greek Chicken Kebab
Two skewered of grilled and marinated chicken topped with garlic lemon Aioli over rice, served with Greek salad.
$20.95 |
Istanbul Kebab
Skewered charbroiled ground beef and tomatoes seasoned with Turkish spices, over rice pilaf served with lavash bread, yogurt sauce and Greek salad.
$18.95 |
Almond Crusted Halibut
Pan seared wild Halibut filet with Prawns over sautéed spinach, topped with light cream sauce and your choice of rice pilaf or potato a gratin.
$27.95 |
Greek Moussaka
Baked layers of eggplant, tomatoes, ground meat, potatoes, topped with Bechamel and Permesan.
$20.95 |
Gyros Plate
Roasted lamb and beef seasoned with Greek spices and served over rice pilaf with a Greek salad.
$17.95 |
Greek Combination Platter
Gyros, chicken kabab, humus, yogurt sauce, pita bread, rice and Greek salad.
$23.95 |
Dametra Veggie Delight
Spanakopita, falafel, humus, yogurt sauce, rice pilaf and Greek salad.
$17.95 |
New York Steak
Charbroiled topped with a brandy mushroom reduction, served with potato a gratin.
$26.95 |
Fisherman's Cioppino
Clams, mussels, salmon, prawns and snapper in a tomato herb wine fish broth, served with our delicious garlic bread.
$27.95 |
Baklava
Layers of Rich, Sweet Filo Dough piled with Chopped nuts, syrup and honey.
$5.50 |
Tiramisu
Made with sponge cake, dipped in coffee, layered With whipped mascarpone cheese topped with chocolate.
$6.50 |
Triple Chocolate Fudge Cake
Delicate layers of Dark and Milk Chocolate topped with Whipped Cream.
$8.95 |